3 COSTA RICA Mirasú Anaerobic Natural

3 COSTA RICA Mirasú Anaerobic Natural
150g

A full-bodied flavor and feathery light texture; this paradoxical description is exactly why we love this coffee. As it enters your mouth, the sensation switches back and forth between grapes and cherries, with a gummy-like sweetness and a pleasant acidity reminiscent of yogurt. What is unique about this coffee is what remains in your mouth, which would transform into an uplifting floral aroma akin to the base note of a perfume.

Tasting notes: Neroli, Grape Jerry Candy, Cherry, Yogurt


The optimal period for tasting
After roasting, our coffee beans need some time to release the carbon dioxide inside. This process allows the coffee to develop more completely, improving its flavor. A light-roasted coffee bean degases slowly, so we suggest you begin enjoying our coffee between 20 to 30 days after the roasting date and finish it no more than a month after the package is opened.